SBB in-seat catering available in second class on quiet trains

By Jan de Boer

Though we often think of table service on trains as the realm of first class and night trains, Swiss Federal Railways (SBB) has suggested that this is no longer the case. The public transport provider confirmed that, if conditions are right, their staff will provide in-your-seat service in second class.

SBB passenger reports catering service in second class

Our story starts early on January 9 when one passenger, Christian, was travelling from Bern to Zurich on IC1. Speaking to 20 Minuten, he said that as he was getting settled in the second-class cabin, he noticed an SBB employee rush past him carrying a tray of coffee, which he then served to passengers in second class.

Previously, it was assumed that only those in the first-class cabin were able to get seat catering service, with the rest having to go to the restaurant car for a refreshing drink or snack. In fact, the last time SBB second class got a direct food and drink service was the mobile catering trolleys, which were discontinued at the end of 2017 after 70 years of service.

Can second-class passengers on Swiss trains get food and drink delivered?

So was the table service in SBB second class a one-off? According to SBB spokesperson Sabrina Schellenberg, second-class passengers are able to get seat service on InterCity and Interregional services between Swiss cities, but only under certain circumstances.

"This is not provided for as standard - employees can decide on their own initiative whether they are able to provide this service," she noted. Therefore, if the train is not very full, all passengers in first class and the restaurant have been served, and the SBB train attendant is in a good mood, second class travellers should be able to get their cup of coffee without having to move an inch. 

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Jan de Boer

Editor at IamExpat Media

Jan studied History at the University of York and Broadcast Journalism at the University of Sheffield. Though born in York, Jan has lived most of his life in Zurich and has worked as a journalist, writer and editor since 2016. While he has plunged head-first back into life in Switzerland since returning to the country in 2020, he still enjoys a taste of home at pub quizzes and karaoke nights.Read more

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